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Champions of natural viticulture in the Loire Valley, Catherine and Pierre Breton are iconic for their soulful, terroir-driven Cabernet Franc and Chenin Blanc. Farming biodynamically and vinifying with minimal intervention, they craft wines that are vibrant, honest, and expressive of their Bourgueil and Vouvray terroirs. The Bretons are pioneers of authenticity, inspiring a generation of natural winemakers worldwide.